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Anti Diabetic capsule

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Anti Diabetic capsule

Anti-Diabetic Capsules are a carefully crafted herbal formulation designed to support individuals in managing their blood sugar levels and enhancing overall metabolic health. As diabetes and insulin resistance become increasingly prevalent worldwide, effective natural solutions are vital for promoting healthy glucose metabolism and reducing the risk of complications associated with diabetes.

These capsules harness the power of traditional Ayurvedic herbs known for their blood sugar-regulating properties. Key ingredients include Karela, Jamun, Fenugreek, Gymnema Sylvestre, and Berberine, each selected for their unique.

Anti-Diabetic Capsules offer a holistic approach to diabetes management, making them suitable for individuals with prediabetes, type 2 diabetes, or those seeking to maintain healthy blood sugar levels. By incorporating these natural ingredients into their daily routine, users can promote glycemic control, support insulin function, and enhance their overall well-being.

Ingredients

 

  • Viyasar 
  • Shilajit 
  • Punarnava 
  • Fenugreek
  • Jamun ghutli 
  • Gudmar 
  • Giloy 
  • Karela  
  • Triphala 

Excipients: Capsule Shell Veg or Gelatin

Additives : Gelatin capsule, cellulose capsule, sodium benozate (preservation)

Manufacturing Process

Certificate of analysis

Packaging Specification

  • 30 Cap., 60Cap., 120Cap.,
  • PET & HDPE bottles

Packing is available as per your customized requirements.

Use & Benefits

How to Use:-

·        Take 1 or 2 capsules twice a day daily or as per Recommendation

·        Vijaysar: Known for its anti-diabetic properties, Vijaysar helps regulate blood sugar levels by reducing glucose absorption and improving insulin sensitivity.

·        Shilajit: A natural mineral-rich compound, Shilajit helps in improving energy levels and may support better glucose metabolism.

·        Punarnava: Acts as a diuretic and supports kidney health, which can be beneficial for diabetics who need to manage fluid retention and kidney function.

·        Fenugreek: High in soluble fiber, fenugreek helps slow down carbohydrate absorption and improves insulin sensitivity, which can help stabilize blood sugar levels.

·        Jamun Ghutli (Jamun Seed): Known for its ability to reduce blood glucose levels, Jamun seed improves insulin production and enhances glucose utilization.

·        Gudmar (Gymnema Sylvestre): Called the "sugar destroyer," Gudmar helps suppress sugar cravings and may reduce glucose absorption in the intestines.

·        Giloy: This herb boosts immunity, reduces inflammation, and helps regulate blood sugar levels by enhancing insulin response.

·        Karela (Bitter Melon): Contains compounds that mimic insulin and improve glucose uptake, making it a potent aid for lowering blood sugar levels.

·        Triphala: Aids digestion and detoxification, which helps in maintaining overall metabolic health, a crucial aspect of diabetes management.